Cooking
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- | {{Eagle| | + | {{Eagle|became| starting on January 1, 2014. All Scouts who did not earn Eagle by the end of 2013 '''must''' complete the Cooking merit badge for Eagle, no matter when they started working on that rank. During 2014, Scouts may use either set of requirements shown below - the ones which were effective from 2007 through 2013, or the revised requirements which became effective in 2014.}}<br> |
- | + | The workbook available using the link at the top of the page contains the 2014 requirements for this badge. Scouts who want to use the 2007-2013 requirements, can download a workbook with those requirements here: [[Media:Cooking-07.pdf|Cooking-07.pdf]] | |
- | {{ | + | {{Infobox_MeritBadge_Silver |
|name= Cooking | |name= Cooking | ||
|image= 2265c.gif | |image= 2265c.gif | ||
|caption= Cooking | |caption= Cooking | ||
|subject= Scout Skills | |subject= Scout Skills | ||
- | |status= | + | |status= Required |
|created= 1911 | |created= 1911 | ||
|discontinued= N/A | |discontinued= N/A | ||
- | |requirements revision= | + | |requirements revision= 2014 |
- | |pamphlet revision= | + | |pamphlet revision= 2014 |
|field = Hobbies | |field = Hobbies | ||
|id = 038 | |id = 038 | ||
+ | |quote=The Cooking merit badge introduces principles of cooking that can be used both at home or in the outdoors. Scouts who earn this badge will learn about food safety, nutritional guidelines, meal planning, and methods of food preparation, and will review the variety of culinary (or cooking) careers available. | ||
}} | }} | ||
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{{Merit Badge introduction}} | {{Merit Badge introduction}} | ||
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{{Original Merit Badge}} | {{Original Merit Badge}} | ||
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+ | {{National Outdoor Badge|Camping| an option}} | ||
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{{Merit Badge Notes}} | {{Merit Badge Notes}} | ||
{{TPF|Cooking}} | {{TPF|Cooking}} | ||
+ | #The workbook available using the link in the box above contains the 2014 requirements for this badge. Scouts who want to use the 2007-2013 requirements, can download a workbook with those requirements here: [[Media:Cooking-07.pdf|Cooking-07.pdf]] | ||
# Cooking merit badge meets Sea Scout [Ordinary] rank (requirement 15). | # Cooking merit badge meets Sea Scout [Ordinary] rank (requirement 15). | ||
# Sea Scout Skipper may variate from item 5 above having scout prepare for a cruise weekend as stated in Sea Scout Manual. | # Sea Scout Skipper may variate from item 5 above having scout prepare for a cruise weekend as stated in Sea Scout Manual. | ||
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Revision as of 16:09, January 3, 2014

![]() | Cooking merit badge became required for the Eagle Scout rank starting on January 1, 2014. All Scouts who did not earn Eagle by the end of 2013 must complete the Cooking merit badge for Eagle, no matter when they started working on that rank. During 2014, Scouts may use either set of requirements shown below - the ones which were effective from 2007 through 2013, or the revised requirements which became effective in 2014.. |
The workbook available using the link at the top of the page contains the 2014 requirements for this badge. Scouts who want to use the 2007-2013 requirements, can download a workbook with those requirements here: Cooking-07.pdf
Cooking merit badge | ||
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Status: | Eagle-required | |
Created: | 1911 | |
Discontinued: | no | |
BSA Advancement ID: | 038 | |
Requirements revision: | 2014 | |
Latest pamphlet revision: | 2014 |
Contents |
“ | The Cooking merit badge introduces principles of cooking that can be used both at home or in the outdoors. Scouts who earn this badge will learn about food safety, nutritional guidelines, meal planning, and methods of food preparation, and will review the variety of culinary (or cooking) careers available. | ” |
The Cooking merit badge was one of the original 57 merit badges issued by the Boy Scouts of America in 1911.
![]() | Cooking merit badge is an option for the National Outdoor Badge for Camping. |
Cooking merit badge requirements | ![]() | ||
View the change list (history) of these requirements. The text of these requirements may be locked. In that case, they can only be edited by an administrator. Please note any errors found in the above requirements on this article's Talk Page. |
Notes
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- The BSA Cooking Troop Program Feature offers meeting and activity plans to include Cooking as one of your monthly themes.
- The workbook available using the link in the box above contains the 2014 requirements for this badge. Scouts who want to use the 2007-2013 requirements, can download a workbook with those requirements here: Cooking-07.pdf
- Cooking merit badge meets Sea Scout [Ordinary] rank (requirement 15).
- Sea Scout Skipper may variate from item 5 above having scout prepare for a cruise weekend as stated in Sea Scout Manual.
- Cooking is a popular summer camp merit badge.
Requirement resources
The Troop Cooking Monthly Theme includes meeting and activity materials.
Cooking Skills has many instructional resource and video links covering these cooking topics.
1a. First Aid: Burns (A scald is a burn caused by a liquid or steam.)
- Your handbook is your primary reference. See First Aid Skills for step-by-step instructions and lesson video links.
- See also: First Aid Merit Badge Pamphlet - First Aid Kit - Emergency Kit - Guide to Safe Scouting - Annual Health & Medical Record
1b. & 1c. Food Safety Resources
2. The blank Food Pyramid is in the Cooking Worksheet.
Do The Following:
3. The Meal Planning forms are in the Cooking Worksheet.
3a. b, c, & d. Meal Planning includes Healthy Meals resources. Also see Recipes.
3c. The Cost Estimating forms are in the Cooking Worksheet.
3d. Cooking Gear has many resources.
4. See the Outdoor Cooking resources
4b. Campfires - Campfire Building - Campfire Types - Campfire Starting - Campfire Safety - Backpacking Stoves - Leave No Trace
4c. Food Handling - Hygiene - Leave No Trace
5. The Meal Planning forms are in the Cooking Worksheet.
5a. Meal Planning includes the Food Pyramid - Backpacking Food
5b. The Cost Estimating forms are in the Cooking Worksheet.
5c. Cooking Gear has many resources.
5d. The Weigh Estimating forms are in the Cooking Worksheet.
6a. Outdoor Cooking has many resources videos.
6b. Backpacking Stoves has many resources and videos.
6c. Food Handling - Hygiene - Leave No Trace
7. The Meal Planning forms are in the Cooking Worksheet.
7a. Meal Planning includes the Food Pyramid, Food Handling
7b. The Cost Estimating forms are in the Cooking Worksheet.
7c. Cooking Gear
8. Careers: Culinary Institute of America - Epicurious - Cooking Schools
Related awards
Art-related awards
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See also
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General Merit Badge information
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External links